Case Stockman knives: from the ranch straight into your pocket
The Case Stockman is a true classic in the pocket knife world. This model is almost as old as the concept of Traditionals! Back in the day the Case Stockman knives were used by cowboys and ranchers for many different tasks in and around the farm. From cutting ropes and cooking meals to castrating cattle. Truly a knife that was made to be used!
Features of the Case Stockman
The standard Stockman has three blades: clippoint, spey and sheepsfoot. Each blade is great for a specific list of tasks. For example, you can easily put pressure on the back of a sheepsfoot with your thumb for cutting tasks where a bit more force is needed. The pointed tip of the clippoint is practical for precision work, and the belly of the spey is useful when skinning game, or simply for food prep.
Case Stockman knives: different versions
Today, there are also variants of the Stockman with more or fewer blades and other blade shapes. Traditionally, the Stockman always had three blades. It's available in different handle materials. Choose the version you like best!
Case Stockman knives: what makes them stand out?
The Stockman is a true classic that will feel right at home in the countryside. It's the perfect knife for gutting game, food prep or castrating livestock. This knife was designed for use in and around the farm. The standard Stockman comes with the 3 different blades, so you always have the right tool on hand for the job.
Why choose the Case Stockman?
The Stockman series is one of the most popular slipjoint pocket knives for a reason! The Stockman was and still is the most logical choice because it offers users a lot of options for tasks on or around the farm.