Shizu Hamono Shikisai Miyako Bessaku SB-1101 gyuto chef's knife, 21 cm

The Shizu Hamono Shikisai Miyako Bessaku gyuto 21 cm is a versatile Japanese kitchen knife. In Japanese, Gyuto means 'cow sword'. Sounds gruesome, but it simply means that this knife was originally designed to prepare meat. Today, the gyuto knife is considered an all-round chef's knife for cutting meat, fish and vegetables.