Name: Due Cigni Hakucho usuba 16.5 cm, olive wood
Brand: Due Cigni
SKU: DG2C506OL
Price: 426.99 DKK
Availability: InStock
Rating: 10 (1 reviews)

Due Cigni Hakucho petty 12 cm, olive wood

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Type: usuba
Blade length: 16.5 cm 
Handle material: olive wood

This **Due Cigni Hakucho usuba** is a version of the nakiri knife. A typical Japanese vegetable knife. The tip of the edge is slightly curved to make sure you can also cut perfect strips of vegetables from an angle. Although the shape might suggest it, we are not dealing with a cleaver. After all, the steel is a lot thinner which means that chopping could seriously damage the blade.


## Due Cigni Hakucho handle


The classic Japanese handle is made from olive wood. The soft, light-brown colour and the fragrance of olives radiate luxury. The flaming pattern adds an extra dimension to the handle. The handle was secured to the full-tang blade with three stunning rivets. To maintain the stunning colour of the olive wood, and to not affect the sharpness of the blade, we recommend cleaning this knife by hand. Dry it after cleaning it to prevent discolourations or tears and to make sure the wood doesn't bend. 


## Due Cigni Hakucho blade


The blade is made from Nitro-B 4119 stainless steel.  This is a type of steel with a high nitrogen content. It has an extremely thin microstructure and is highly resistant to corrosion. This type of steel is also easy to sharpen at home, should it lose some of its sharpness over time. The beautiful Kanji characters on the blade provide the finishing touch.

## Due Cigni Hakucho collection


The kitchen knives from the Due Cigni Hakucho collection were designed by Oreste Frati. The founder of FOX Knives. In addition to being the owner of Fox Knives, he is a gifted designer. He used the Japanese style as the basis for this collection of kitchen knives. The stunning markings on the blade emphasize this, and add to the design. The knives are produced in Italy. 


## About Due Cigni


Due Cigni (two swans) is a traditional, Italian knife manufacturer that has been producing top-quality kitchen knives, (pruning)scissors and saws for over hundred years. All products are produced in the Italian knife capital of Maniago. Some years ago the brand was bought by Fox Cutlery, also located in Maniago. They continued the Due Cigni tradition of producing fine, top-quality kitchen knives.



Due Cigni Hakucho usuba 16.5 cm, olive wood

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colour

series

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handle_material

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sharpening_type

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kitchen_knife_type

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when spending at least 550 kr. on Due Cigni products (1 per order)

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op zoek naar een usuba of nakiri die niet overdreven veel kost. Deze ook nog in mijn favoriete olijfhout. Prachtig mes dat door groenten glijdt als een heet mes door boter. Voorheen gebruikte ik er een koksmes of een santuko voor, maar die liggen nu aan de kant. Als eerste grijp ik nu de twee zwanen usuba, al is het voor mijn gevoel een beetje vreemd om een Japans mes gemaakt in Italië te gebruiken 

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engravable

Personalize it! We can engrave many products. Great as a gift! [Read more about the options here](/en/pt/-order-with-engraving.htm). Looking for an engraving? Don't forget to add the product '[Order with engraving](/en/pt/-order-with-engraving.htm)' to your order. 

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Almost all the products we sell come with a manufacturing warranty. Want to learn more about the warranty? Read our topic: [warranty explained](/en/ct/warranty-explained.htm)

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The country of origin is the country the product is produced, as far as we know. This may differ from the country where the brand itself is located.

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General information

We always measure the blade length ourselves. This is the length of the blade from the tip to the front of the handle. This may deviate from the manufacturer's specification.

Blade length

We always measure the blade thickness at the thickest part of the blade. Often just before the handle. This may deviate from the manufacturer's specification.

Blade thickness

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Measured from the tip of the blade to the back of the handle

Total length

Dimensions & weight

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The hardness in Rockwell C for a knife is always according to the manufacturer's specifications. When a manufacturer specifies a value of 56-58HRC, for instance, we always note the highest value, i.e. 58HRC.

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This concerns the type of edge [Want to learn more about a serrated versus a plain edge](/en/ct/pocket-knives-difference-plain-edge-serrated.htm)?

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In terms of grind we are talking about how the complete blade thickness extends into the edge. Want to learn more about grinds? [Read all about grinds on knives](/en/ct/knife-grinds.htm).

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For the number of knives in the knife sets we stick to the information supplied by the manufacturer. Some brands consider the block to be part of the set, others don't. 

Due Cigni Hakucho usuba 16.5 cm, olive wood

Free Due Cigni steak knife

Due Cigni Hakucho usuba 16.5 cm, olive wood

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Due Cigni Hakucho usuba 16.5 cm, olive wood

Due Cigni Hakucho usuba 16.5 cm, olive wood

Free Due Cigni steak knife

Due Cigni Hakucho usuba 16.5 cm, olive wood

Full description

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Dimensions & weight

Material

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Recommended combi-deals

Due Cigni Hakucho usuba 16.5 cm, olive wood

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