Name: Eden Classic Damast nakiri 16.5 cm
Brand: Eden
SKU: EQ2030-116
Price: 670 DKK
Availability: InStock
Rating: 9.57576 (33 reviews)

Eden Sugoi Olive 2090-116 nakiri 17cm

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Eden Classic Damast carving knife 20 cm

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Skerper Flattening Stone SA004 grain 24/220

Shapton Lapping Disc / dressing stone, 0505

Skerper Dressing Stone, SA003

Eden magnetic knife strip acacia wood, 50 x 6 cm

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Mcusta Zanmai Nakiri ZBX2-3008DS, 33-Layer Damascus/VG10, Hinoki Handle, Knivesandtools Exclusive, vegetable knife, 16.5 cm

Naniwa flattening block, grain 24, A110

Naniwa flattening stone, grain 220, A102

Jende Poly Diamond Emulsion 4 micron stropping emulsion, 50 ml

HORL Magnifier LUPE-P, 3.5x magnification

Jende Poly Diamond Emulsion 4 micron stropping emulsion, 25 ml

Skerper whetstone holder SA001

Jende Poly Diamond Emulsion 1 micron stropping emulsion, 25 ml

Eden Classic Damast utility knife 13 cm

Eden Classic Damast santoku 18 cm

Eden Classic Damast bread knife 20 cm

Eden Classic Damast peeling knife 9 cm

Eden Essentials kitchen scissors

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Eden Magnetic Knife Block EQB102 ash wood, black

Eden cutting board P012 bamboo, 45 x 30 cm

Eden Magnetic Knife Block EQB103 bamboo

Eden EQP001 Wooden Cutting Board

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Eden Classic Damast kiritsuke, 14 cm

Skerper Basic sharpening set 180/600/1000/3000 with diamond sharpening steel, SH006

Skerper Basic sharpening set 180/600/1000/3000 with ceramic sharpening steel, SH004

Skerper Basic ceramic sharpening steel, 24.5 cm, SH003

Eden vegetable knives, set of 3

Eden serrated tomato knives, light grey, 11 cm, set of 2

Skerper Professional sharpening set 220/1000/2000/5000, dressing stone + holder

Blade length: 16.5 cm;
Blade height: 4.6 cm;
Weight: 246 grams

The **Eden Classic Damast nakiri** is a typical Japanese vegetable knife. The tip of the edge is slightly curved to make sure you can also cut perfect strips of vegetables from an angle. Although the shape might suggest it, we are not dealing with a cleaver. After all, the steel is a lot thinner which means that chopping could seriously damage the blade.


## Eden Classic Damast series


The Eden Classic Damast series is comprised of all conceivable kitchen knives. The blades on these knives have a core of strong and stainless AUS-10 steel, with a hardness of 60 HRC. The edge is razor-sharp and can easily be sharpened. The core has been encased in multiple layers of graceful Damascus steel.  33 layers per side to be exact. As such, including the core, there are 67 layers in total. Because of this combination the kitchen knives are not only incredibly functional, they are also absolute eye-catchers in your kitchen.


The Damascus steel blade seamlessly merges with the stunning black design handle that is comprised of a composite of linen and synthetic resin. The handle and the blade have been connected with the help of three rivets.


## Not in the dishwasher


As applies to all top-quality kitchen knives, it is best if you do not put your Eden Classic Damast knives in the dishwasher. It is best if you immediately wash and dry them after use. As a result the unique look and feel and the quality of the knives is optimally preserved.



Eden Classic Damast nakiri 16.5 cm

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delivered_as_a_set

kitchen_knife_type

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value_weight

value_blade_height

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Sehr scharfes Messer, das toll aussieht. Was mich etwas überrascht hat, sind die Nieten am Griff. Diese sind deutlich zu spüren, sprich die sind nicht eben mit dem Griff abgeschlossen.
Sonst bin ich sehr zufrieden. Das Messer liegt sehr gut in der Hand und tut was es soll: schneiden.

Bin total begeistert 🤩 
Hatte noch nie so ein tolles Messer 👍🏼👍🏼👍🏼

Couteau assez massif, j'aime bien, il a du caractère.

Convient bien aux petites mains, la forme est parfaite.
Coupe les légumes avec une précision phénoménale, j'ai juste l'impression que les éléments restent collés à la lame parfois.
Dans l'ensemble un très bon couteau qui je l'espère tiendra longtemps et qui n'a pas coûté très cher.

Heb interesse gekregen in koken en had daarbij goede messen nodig. Een vriend adviseerde mij en dit is het mooie resultaat. zeer blij mee

Erg fijne kwaliteit en echt een prachtig mes.

engravable

Personalize it! We can engrave many products. Great as a gift! [Read more about the options here](/en/pt/-order-with-engraving.htm). Looking for an engraving? Don't forget to add the product '[Order with engraving](/en/pt/-order-with-engraving.htm)' to your order. 

Can be engraved

warranty

Almost all the products we sell come with a manufacturing warranty. Want to learn more about the warranty? Read our topic: [warranty explained](/en/ct/warranty-explained.htm)

Warranty

origin

The country of origin is the country the product is produced, as far as we know. This may differ from the country where the brand itself is located.

Country of origin

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General information

We always measure the blade height at the highest part of the blade.

Blade height

We always measure the blade length ourselves. This is the length of the blade from the tip to the front of the handle. This may deviate from the manufacturer's specification.

Blade length

We always measure the blade thickness at the thickest part of the blade. Often just before the handle. This may deviate from the manufacturer's specification.

Blade thickness

value_handle_length

Measured from the tip of the blade to the back of the handle

Total length

We always weigh a product as bare as possible. Knives and axes always without their sheath, lights (if possible) without their battery. For knife sets we measure the entire weight. This may deviate from the manufacturer's specifications.

Weight

Dimensions & weight

value_steel_hardness

The hardness in Rockwell C for a knife is always according to the manufacturer's specifications. When a manufacturer specifies a value of 56-58HRC, for instance, we always note the highest value, i.e. 58HRC.

Hardness

Material

dishwasher_safe

This concerns the type of edge [Want to learn more about a serrated versus a plain edge](/en/ct/pocket-knives-difference-plain-edge-serrated.htm)?

Type of edge

We measure the sharpening angle ourselves. This value is the angle per side.  So 20º means that the total angle of the edge is 40º. Please note that knives are almost always sharpened by hand, even in factories. This value is therefore only an indication of a single tool measured by us. You are always free to choose your own sharpening angle. [Learn more about sharpening angles](/en/ct/sharpening-angles-explained.htm).

Sharpening angle

In terms of grind we are talking about how the complete blade thickness extends into the edge. Want to learn more about grinds? [Read all about grinds on knives](/en/ct/knife-grinds.htm).

Way of sharpening

type_of_handle

value_total_sharpening_angle

This is the total sharpening angle, so the sharpening angles of both sides of the blade combined. For a knife with a one-sided grind this equals a single sharpening angle.

Total sharpening angle

Features & functions

For the number of knives in the knife sets we stick to the information supplied by the manufacturer. Some brands consider the block to be part of the set, others don't. 

Reviews for Eden Classic Damast nakiri 16.5 cm

Reviews for Eden Classic Damast nakiri 16.5 cm

Reviews

Average rating

Reviews for Eden Classic Damast nakiri 16.5 cm