WMF Classic Line 1874626030 carving knife 20 cm

The WMF Classic Line carving knife is perfect for cutting thin slices of meat and fish, thanks to its long and low blade. The blade is less than 3 cm high, so slices are less likely to stick to the knife than knives with a higher blade length. When slices stick to the blade, they are also more likely to tear. This is what makes this carving knife perfect for cutting thin slices.