Tojiro Atelier Wenge 63-layered damascus, santoku 17 cm

This Tojiro Atelier Wenge santoku is a beautiful, handmade santoku with traditional looks. A santoku knife is incredibly versatile. You use it when cutting vegetables, meat and fish, but also when, for instance, chopping herbs, crushing pepper corns or peeling a clove of garlic. Many people believe it to be an indispensable kitchen knife!