Name: Böker Core cheese knife- 130775
Brand: Böker
SKU: BO130775
Price: 855 DKK
Availability: InStock

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Blade length: 15.5 cm
Total length: 28 cm
Weight: 85 grams

This **Böker Core cheese knife** has a striking design. The blade enhanced with a pattern of holes leaves you without a doubt: this knife is made to cut cheese. Soft and semi-hard cheeses that is.

 ## Blade from German quality steel

 The blade of the Böker Core knives is made from X50CrMoV15: German top-quality steel that is perfect for kitchen knives. Forged by hand in Solingen and hardened up to 58 HRC. Subsequently the blade was enhanced with a satin finish and a razor-sharp, polished edge. The knife has fine serrations that ensure that you can effortlessly cut through soft cheese and brie. The blade with a pattern of holes. The holes in the blade make sure that the cheese won't stick to the blade. Complete with forked tip you can use to cut and serve the cheese. It truly is a versatile knife.

 ## Stunning walnut wood handle

 The handle seamlessly merges with the blade. As such bacteria won't be able to accumulate. The handle itself is made from walnut wood. A nice type of wood with a natural pattern. In addition, the combination of the walnut wood and the missing crop ensure that each knife is relatively light. Especially during the larger cutting jobs this is great. In short, Böker Core kitchen knives are not only amazing to look at, they also have very functional design. For tireless and comfortable cutting!

 ## Böker Core knives: Amazing in form and function

 The German Böker has once again introduced an amazing collection of knives with these Core kitchen knives. With a sublime design and made from top-quality materials. The collection contains various kitchen knives: from santoku to carving knife. All stunning, light-weight knives that are amazing to use.



Böker Core cheese knife- 130775

brand

colour

series

handedness

blade_finish

blade_feature

kitchen_steel

handle_material

knife_edge_type

sharpening_type

delivered_as_a_set

kitchen_knife_type

value_number_of_knives

value_weight

value_blade_height

value_blade_length

value_overall_length

value_blade_thickness

expectedRestockDate

msrp_price

engravable

Personalize it! We can engrave many products. Great as a gift! [Read more about the options here](/en/pt/-order-with-engraving.htm). Looking for an engraving? Don't forget to add the product '[Order with engraving](/en/pt/-order-with-engraving.htm)' to your order. 

Can be engraved

warranty

Almost all the products we sell come with a manufacturing warranty. Want to learn more about the warranty? Read our topic: [warranty explained](/en/ct/warranty-explained.htm)

Warranty

origin

The country of origin is the country the product is produced, as far as we know. This may differ from the country where the brand itself is located.

Country of origin

article_number_site

General information

We always measure the blade height at the highest part of the blade.

Blade height

We always measure the blade length ourselves. This is the length of the blade from the tip to the front of the handle. This may deviate from the manufacturer's specification.

Blade length

We always measure the blade thickness at the thickest part of the blade. Often just before the handle. This may deviate from the manufacturer's specification.

Blade thickness

value_handle_length

Measured from the tip of the blade to the back of the handle

Total length

We always weigh a product as bare as possible. Knives and axes always without their sheath, lights (if possible) without their battery. For knife sets we measure the entire weight. This may deviate from the manufacturer's specifications.

Weight

Dimensions & weight

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The hardness in Rockwell C for a knife is always according to the manufacturer's specifications. When a manufacturer specifies a value of 56-58HRC, for instance, we always note the highest value, i.e. 58HRC.

Hardness

Material

dishwasher_safe

This concerns the type of edge [Want to learn more about a serrated versus a plain edge](/en/ct/pocket-knives-difference-plain-edge-serrated.htm)?

Type of edge

In terms of grind we are talking about how the complete blade thickness extends into the edge. Want to learn more about grinds? [Read all about grinds on knives](/en/ct/knife-grinds.htm).

Way of sharpening

type_of_handle

Features & functions

For the number of knives in the knife sets we stick to the information supplied by the manufacturer. Some brands consider the block to be part of the set, others don't. 

Böker Core cheese knife- 130775

Böker Core cheese knife- 130775

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Böker Core cheese knife- 130775

Böker Core cheese knife- 130775

Böker Core cheese knife- 130775

Full description

Specifications

Specifications

General information

Dimensions & weight

Material

Features & functions

Scope of delivery

Recommended combi-deals

Böker Core cheese knife- 130775

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